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2014 - 3 stories
2013 - 3 stories
2012 - 5 stories
2011 - 8 stories
2014
High school seniors from Newark, Baltimore, and New York City spend six days on the NJIT campus each summer learning about finance and college culture from School of Management professors and NJIT students. >>
The NJIT campus will be buzzing with undergraduate research teams this summer as students take advantage of the break from lectures and homework to focus on in-depth projects in fields ranging from the life sciences, to biomedical engineering, to mathematical computation.  >>
The New Jersey Institute of Technology will be participating in the 2014 Summer Food Service Program from June 30, 2014 to August 15, 2014. The Summer Food Service Program is a federal Program of the United States Department of Agriculture (USDA), Food and Nutrition Services. >>
2013
NJIT's Educational Opportunity Program (EOP) held a closing ceremony yesterday for 125 students who participated in the Summer Academic Enrichment Program.  >>
The Provost's Summer Undergraduate Research Program (SURP-2013) will host a seminar on July 24, 2013 from 2:00-4:00 p.m. in the Campus Center Atrium on surface mount technology.  >>
The New Jersey Institute of Technology will be participating in the 2013 Summer Food Service Program from June 26, 2013 to August 8, 2013.  The Summer Food Service Program is a federal Program of the United States Department of Agriculture (USDA), Food and Nutrition Services.  >>
2012
The Fifth International Summer Research Symposium was held today at NJIT to encourage more than three dozen students studying at NJIT to seek post-baccalaureate education in science, engineering and technology fields.  >>
Bernard Harris, MD, the first African-American to walk in space returns to NJIT July 18, 2012 to inspire 54 middle school youngsters from New Jersey who want to learn more about science careers.  >>
The College of Architecture and Design recently held its second annual Dean's Design Competition for New Jersey high school students naming Montclair's Jordan Sabourin first place winner.  >>
NJIT will participate in the 2012 Summer Food Service Program from July 2, 2012 to August 15, 2012.  >>
NJIT undergraduate students interested in a summer research opportunity are encouraged to apply for a limited number of summer research awards. Any current NJIT student who will be an undergraduate in the fall semester 2012 may apply. The program runs from May 21 to July 27, 2012. >>
2011
Robert Sommerlad, of Gurnee, IL, has thought a lot about the challenges of power generation since he completed his bachelor's in mechanical engineering at Newark College of Engineering in 1960. >>
Thirty-five students presented their summer research projects at the Fourth International Summer Research Symposium on July 28 in the Campus Center Atrium.  >>
Undergraduate students from NJIT's Ronald E. McNair Program, Heritage Institute of Technology, BRCM College of Engineering and Technology, the Provost's Summer Research Program and graduate students from the NJIT/Beijing, China Engineering Management Program will present their summer research projects on July 28, 9:30-11:30 a.m. in the Campus Center Atrium.   >>
Tagged: stem
The first African-American to walk in space returns to the NJIT campus on July 19, 2011 to inspire 55 middle-school students from throughout New Jersey (47) and New York City (8) to seek a career in science.  >>
Tagged: pre-college
Angela Calderon, Bushra Hossain, Marieme Dembele, and Yamin Noor, all students in NJIT's Biomedical Engineering Department, placed in the top 6 in the Undergraduate Design Competition held at the ASME Summer Bioengineering Conference. >>
NJIT is the recipient of an $80,000 grant from the ExxonMobil Foundation and Bernard A. Harris, Jr., MD, to provide funding for the ExxonMobil Bernard Harris Summer Science Camp. >>
Tagged: grant, award
NJIT will participate in the 2011 Summer Food Service Program from July 5, 2011 to August 11, 2011. The Summer Food Service Program is a federal Program of the United States Department of Agriculture (USDA), Food and Nutrition Services. >>