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Stories Tagged with "organic" from 2010

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2010 - 3 stories
2009 - 1 story
2007 - 1 story
2010
Up on the roof of the NJIT Campus Center, NJIT award-winning chef Peter Fischbach eyes a new crop of green goodness.  In about two months, Fischbach hopes a bounty of wholesome organic winter veggies--from kale to arugula--will be ready to harvest into mouth-watering, organic greatness in his kitchen.   >>
Sarah Brownell, co-founder of Sustainable Organic Integrated Livelihoods (SOIL), will share a more positive vision for Haiti when she speaks at NJIT on Feb. 24, 2010, 3-4:30 p.m. in the Campus Center Atrium. The talk is a presentation of NJIT's Technology and Society Forum Series.  >>